Earn your NVQ Level 3 qualification and master both basic and advanced cake decorating techniques with hands-on training - 3 Month Course
3 Months
Event Management & Hospitality Industry
Certificate
DIPLOMA IN INTERNATIONAL COOKERY & BASICS OF PASTRY AND BAKERY
Duration
6 months + 3 months training
Medium
English
International Hotel School of Mount Lavinia Hotel - Accommodation Operations
Duration
6 months
Medium
English