Event Management & Hospitality Industry
International Hotel School of Mount Lavinia Hotel - Food and Beverage Operations
Duration - 06 Months
Entry Qualification - G.C.E. Advanced Level or equivalent
GCE Ordinary Level with Foundation Course conducted by International Hotel School
Embark on a culinary journey with hotel chef courses in Sri Lanka! Hone your cooking skills, learn from industry experts, and prepare to lead in top hotel kitchens. Enroll now and turn your passion for cooking into a professional career.
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Duration
6 months
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Category
Event Management & Hospitality Industry
Course Level
O/L
Related Courses
Physical
Sri Lanka Institute of Tourism and Hotel Management
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UOC Tourism
UOC Tourism - Diploma in Travel Tourism Economics and Hotel Management
Duration
1 year
Medium
English
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Colombo International Hotel School
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Times Academy
Online
Colombo Academy of Hospitality Management
