– Essentials of Marketing and Customer Relationships in.
– Tourism and Hospitality
– Tourism and Hospitality Industry.
– Essentials of Tourism and Hospitality Operations.
Credit Hours: 120
Entry Requirements
Completed O/L (Local/London) + Age 16 OR
Any other regulated vocational Qualification which is equal to Level 2 qualification & Average Working Proficiency in English or Simple pass (S) for English in O/L (Local & London)
Duration
01-month Bridging + 04 months Academic Delivery
Location
nugegoda
Category
Event Management & Hospitality Industry
Course Level
Certificate
Related Courses
Physical
Pastry and Bakery Course (Foundation & Certificate)
Sri Lanka Institute of Tourism and Hotel Management
Duration6 months study + 6 months internship or project in Sri Lanka OR 3 months study in Sri Lanka + 4 months study in Singapore + 6 months internship in Singapore