Course Duration - 20 Days
20 Days
Event Management & Hospitality Industry
Training
National Youth Services Council - Professional Cookery
Duration
6 Months
Medium
English
BBM (Hons) Tourism, Hospitality & Events
4 Year
Professional Diploma in Hospitality & Tourism
06 months
HND in Tourism & Hospitality Management
12 Months
CERTIFICATE IN MULTI-CUISINE COURSE
3 Months
Professional Cookery (CPC)
6 months