Event Management & Hospitality Industry

Foundation Course in Cake Making and Decorating

Sri Lankan in Person Group Classes 

This Course is specially designed for school leavers, Beginners or anyone who are interested in Cake baking and Decorating.

This comprehensive course, offers essential skills in cake making, decorating, and mastering various icing techniques.

If anyone is interested in this field, it could be a great starting point.


Get Global Certification opportunities with industry Professionals. It will be

* A qualification for a job opportunity.

* A qualification for job opportunities in start your own business.

* Part time job qualification for students who are going abroad for higher studies.


Course Duration: Three Months, Once a Week Class. (12 Days) 4 hours for week

Practicing Time: Unlimited without any practical charges

You can enjoy delicious Cakes we practice in the course.

A printed, priceless invaluable project book featuring your photographs, with detailed notes on all recipes and lessons.

Conducting media: English and Sinhalese Languages.

No age limit, No gender issue.

100% individual real practical guidance will be received in our Smart Culinary course!

Duration

3 Months

Category

Event Management & Hospitality Industry

Course Level

Foundation Program

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Ask from Menaka Culinary Art Academy

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