Entry Requirements
09 Months
colombo-5
Event Management & Hospitality Industry
Diploma / HND
National Diploma in Hospitality Management
Duration
3 Years
Medium
English
DIPLOMA IN INTERNATIONAL COOKERY & BASICS OF PASTRY AND BAKERY
6 months + 3 months training
Certificate in Food & Beverage Services
Housekeeping (CHK)
12 weeks plus 6 months paid internship
International Cookery – NVQ level IV
06 Months
Pastry & Bakery Course