Event Management & Hospitality Industry

Assistant Cook (Cold Kitchen) NVQ Level 3

Course Duration - 03 Months

Duration

3 Months

Category

Event Management & Hospitality Industry

Course Level

Certificate

Related Courses

Physical

Certificate III in Commercial Cookery

Australasian Academy
duration
Duration 9 Months + 3 Months Internship
Physical

House Keeping

Juliston Lanka International - Pvt Ltd
duration
Duration 3 Months
Physical

Traditional Sri Lankan Cookery Course

Menaka Culinary Art Academy
duration
Duration 12 Days
Physical

Higher National Diploma In Hospitality Management

StudyWay.lk
duration
Duration 1 Year in Sri Lanka, 14 Months in Singapore
Physical

Ship’s Steward Training Course MLC

Juliston Lanka International - Pvt Ltd
duration
Duration 7 Days
Physical

Cth - Level 5 Advanced Diploma in Hotel Management (Uk)

LOUIS PRESTON
duration
Duration 12 Months

Ask from Juliston Lanka International - Pvt Ltd

Need Help?
How can we help you?
Frequently Asked Questions
Contact Support
Call Us:
+94 11 766 2626
+94 77 107 0711
WhatsApp Support