Event Management & Hospitality Industry
Australian College of Training in Hospitality - Professional Waiter Training
Australian Training Package
- SITHFAB034 Provide Table Service of F&B
- SITXFSA005 Use Hygienic Practices for Food Safety
- A la Carte Table Setting
- Tray Balancing
- Greeting & Seating
- Three Plate Carrying
- Micros POS Food& Beverage Ordering System
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Category
Event Management & Hospitality Industry
Course Level
Professional Qualifications
Related Courses
Physical
Physical
Australian College of Training in Hospitality - Diploma of Hospitality Management
Australian College of Training in Hospitality
Physical
Institute of Human Resource Advancement - University of Colombo - Executive Diploma in Tourism, Events and Hospitality Management (EDTEHM)
Institute of Human Resource Advancement - University of Colombo
Physical
Professional Course in Cake Making & Decorating
Menaka Culinary Art Academy
Duration 6 months
Physical
Institute of Event Management (IEM Sri Lanka) - Introductory Event Management Course
Institute of Event Management (IEM Sri Lanka)
Physical
