Event Management & Hospitality Industry
Australian College of Training in Hospitality - Food Safety Training
Australian Training Package
- SITHIND005Use Hygienic Practices for Hospitality Service
- SITXFSA005Use Hygienic Practices for Food Safety
- Microbiological Hazards
- Microorganisms
- PPE
- HACCP Analysis
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Category
Event Management & Hospitality Industry
Course Level
Professional Qualifications
Related Courses
Physical
Global Academy of Hospitality & Management
Level 5 Higher Diploma In Global Hospitality And Tourism Management
Duration
720 Hours
Medium
English
Physical
LOUIS PRESTON
Physical
Sri Lanka Institute of Tourism and Hotel Management
Physical
Juliston Lanka International - Pvt Ltd
