Event Management & Hospitality Industry
Australian College of Training in Hospitality - Food Safety Training
Australian Training Package
- SITHIND005Use Hygienic Practices for Hospitality Service
- SITXFSA005Use Hygienic Practices for Food Safety
- Microbiological Hazards
- Microorganisms
- PPE
- HACCP Analysis
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Category
Event Management & Hospitality Industry
Course Level
Professional Qualifications
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Duration
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