Event Management & Hospitality Industry
Certificate
Short Courses – Patisserie
Duration
1 Month
Medium
English
Diploma in Hotel & Tourism Management
1 Year
Diploma in Hospitality Management
06 Months Studies + 06 Months Internship
BSC (HONS) EVENTS, TOURISM AND HOSPITALITY MANAGEMENT
3 Years
Professional Cookery Course
04 Months
Professional Diploma in Hospitality & Tourism
06 months