Entry Qualifications
G.C.E. (A/L)
Age Limit:
03 Year
matara
Event Management & Hospitality Industry
Diploma / HND
Diploma in Cake Baking & Decoration
Duration
Medium
English
Traditional Sri Lankan Cookery Course
12 Days
Diploma in Tourism and Hospitality Management
6 Months
Higher Diploma in Travel, Tourism & Hospitality Management
Australian College of Training in Hospitality - Waiter Traineeship Opportunity
BSc.HM (Hons) Bachelor of Science Hospitality Management
12 months