LABORATORY TECHNICIAN (FOOD & TECHNOLOGY)

Prerequisite

G.C.E. (O/L) Examination with 6 pass (2 Sitting)

Medium

English Language

Course Overview

National Vocational Qualification Certificate ­– NVQ Level 4

Course Objective (Purpose Of this Qualification)

To gain knowledge, skills and competencies by supporting to perform laboratory procedures, preparation of test samples, chemical solutions, biological media, laboratory wastes for disposal and maintaining laboratory apparatus, tools, equipment & glassware, stocks & records of laboratory consumables for testing or analysis