Event Management & Hospitality Industry
PHD
Pastry & Bakery
Duration
04 Months
Medium
English
The Professional Pastry & Bakery – TVEC Registered Certificate
01 Year
Diploma in Tourism & Hospitality Management
1 Year
Diploma In International Hospitality Management
32 weeks
Advanced Diploma in hospitality Management
2 years/ 18 months
OTHM Level 7 Diploma in Tourism and Hospitality Management