Entry Criterion
06 Months
colombo-3
Event Management & Hospitality Industry
Certificate
UOC Tourism - Executive Diploma In Tourism & Events & Hospitality Management
Duration
Medium
English
cookery & patisserie
Food & Beverage Associate NVQ Level 3
3 Months
Iata Airline Cabin Crew Diploma (Montreal, Canada)
09 Months
CERTIFICATE IN MULTI-CUISINE COURSE
TOURISM AND HOSPITALITY MANAGEMENT – PGD L7
1 year