Event Management & Hospitality Industry
Beverage and Bar operations
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Category
Event Management & Hospitality Industry
Course Level
Other
Related Courses
Physical
Physical
BA (Hons) in Travel & Tourism Management - London Metropolitan University (UK)
ESOFT UNI - ESU
Duration 3 Years
Physical
Cook / Chef – NVQ 3
National Apprentice and Industrial Training Authority (NAITA)
Duration 9 months
Physical
Online
Pastry & Bakery – Patisserie
Colombo Academy of Hospitality Management at SLIIT
Duration 1.5 years
Physical
