Event Management & Hospitality Industry
Cert IV in Commercial Cookery
Entry Requirement
- Evidence of up to GCE O/L Online English Placement Test TVEC Approved Training Courses
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Duration
9 Months
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Location
negombo
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Category
Event Management & Hospitality Industry
Course Level
Certificate
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Cook / Chef – NVQ 4
National Apprentice and Industrial Training Authority (NAITA)
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Physical
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Level 5 Diploma in Tourism and Hospitality Management
CIIHE - Colombo International Institute of Higher Education
Duration 06 Months
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