Event Management & Hospitality Industry
Patisserie – Pastry & Bakery
entry requirements
Sri Lankan Students
- 5 Ordinary Level Passes including English language
International Students
- 5 passes in the Australian Y12 equivalence including English language.
- Prior industry experience and professional and academic qualifications from any other nationally / internationally acclaimed university may make you eligible for exemptions from the courses listed above or some of the course units. This is subject to WAI’s approval.
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Duration
1.5 Years
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Location
malabe
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Category
Event Management & Hospitality Industry
Course Level
Degree
Related Courses
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CIIHE - Colombo International Institute of Higher Education
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Global Academy of Hospitality & Management
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Duration
6 months study + 6 months internship or project in Sri Lanka
Medium
English
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